Jackie's Macaroni and Cheese

Name: Jackie's Macaroni and Cheese
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: American
Ingredients: 283 grams ro-tel diced tomatoes with green chilies , puts a little mexican twist to it (optional); 595 grams cheddar cheese soup; 2 eggs , well beaten; 340 grams evaporated milk; 1 teaspoon louisiana hot sauce (not tabasco) or 1 teaspoon crystal hot sauce (not tabasco); 454 grams macaroni; 113 grams margarine , melted (1 stick); 1 teaspoons salt

Jackie's Macaroni and Cheese might be a good recipe to expand your main course recipe box. One portion of this dish contains roughly 27g of protein, 39g of fat, and a total of 914 calories. This recipe serves 4. food.com. Head to the store and pick up canned tomatoes, crystal hot sauce, eggs, and a few other things to make it today. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.