Italian Sweet Bread

Name: Italian Sweet Bread
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 24
Cuisine: Mediterranean, Italian, European
Ingredients: 2 teaspoons active dry yeast; 2 Tbsps butter, softened; 1 egg; 375 grams all-purpose flour; 24 servings Italian seasoning, optional; 236 milliliters warm 2% milk (70° to 80°); 1 teaspoon salt; 50 grams sugar; 1 Tbsp water

The recipe Italian Sweet Bread can be made in roughly 30 minutes. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 87 calories, 3g of protein, and 2g of fat. This recipe serves 24. If you have active yeast, seasoning, sugar, and This recipe is typical of Mediterranean cuisine. It is a good option if you're following a lacto ovo vegetarian diet.

Instructions

In bread machine pan, place the first seven ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Ingredients you will need

Bread