Italian Peas (Peas With Prosciutto)

Name: Italian Peas (Peas With Prosciutto)
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 2 teaspoons butter (or margarine); 237 milliliters torn lettuce (optional); 59 milliliters chopped onion; 1 teaspoons orange zest; 283 grams package frozen peas; 4 servings pepper (to taste); 28 grams thinly sliced prosciutto (or fully cooked ham will work too)

Italian Peas (Peas With Prosciutto) might be just the Mediterranean recipe you are searching for. This recipe makes 4 servings with 112 calories, 5g of protein, and 5g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of orange zest, torn lettuce, pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 35 minutes. It is a good option if you're following a gluten free and primal diet.