Italian Garbanzo Salad
Italian Garbanzo Salad is a gluten free and vegetarian side dish. One serving contains 162 calories, 7g of protein, and 6g of fat. This recipe serves 8. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe is typical of Mediterranean cuisine. A mixture of balsamic vinegar, fennel bulb, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.
Combine all ingredients except the cheese in a bowl; toss well.
Let stand 30 minutes; sprinkle with cheese.