Irish Rutabagas(Swedes or Yellow Turnips) With Caramelized Onion

Name: Irish Rutabagas(Swedes or Yellow Turnips) With Caramelized Onion
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: European, Irish
Ingredients: 4 Tbsps butter; 6 servings fresh ground pepper; 2 Tbsps olive oil; 454 grams onion, chopped; 6 servings finely chopped parsley; 907 grams rutabagas, peeled and cut into 3/4 inch cubes; 6 servings salt

Irish Rutabagas(Swedes or Yellow Turnips) With Caramelized Onion is a gluten free, primal, and vegetarian side dish. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 6. One portion of this dish contains roughly 3g of protein, 13g of fat, and a total of 196 calories. It is an inexpensive recipe for fans of European food. It will be a hit at your st. patrick day event. A mixture of butter, ground pepper, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 1 hour.