Individual Chocolate Cakes With Chocolate Coconut Glaze

Name: Individual Chocolate Cakes With Chocolate Coconut Glaze
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoons baking soda; 237 milliliters freshly brewed coffee; 1 Tbsp corn syrup; 177 milliliters unsweetened dutch-processed cocoa powder; 3 larges eggs, room temperature; 710 milliliters all-purpose flour; 769 milliliters granulated sugar; 1 teaspoons fine salt; 170 grams semisweet chocolate, finely chopped; 177 milliliters sour cream; 355 milliliters unsalted butter, cut into pieces; 355 milliliters unsweetened flaked coconut or 1 1/2 cups shredded coconut, lightly toasted; 118 milliliters canned unsweetened coconut milk; 2 teaspoons pure vanilla extract; 118 milliliters water or 1/2 cup milk

Individual Chocolate Cakes With Chocolate Coconut Glaze might be just the dessert you are searching for. This recipe serves 12. This recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 765 calories, 8g of protein, and 43g of fat. Head to the store and pick up coconut milk, butter, flour, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 40 minutes.