You can never have too many side dish recipes, so give Indian Spiced Cranberry Beans a try. This recipe makes 4 servings with 170 calories, 7g of protein, and 8g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes about 30 minutes. This recipe is typical of Indian cuisine. Head to the store and pick up serrano chili, onion, fennel seed, and a few other things to make it today.
Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose
Gruener Veltliner, Riesling, and Sparkling rosé are my top picks for Indian. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. The Getrank Gruner Veltliner (1 Liter) with a 4.6 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.