Impossibly Easy Tuna, Tomato and Cheddar Pie

Name: Impossibly Easy Tuna, Tomato and Cheddar Pie
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp butter or margarine; 142 grams can tuna, drained; 2 eggs; 237 milliliters milk; 237 milliliters large onion, chopped; 0 teaspoons pepper; 113 grams cup shredded Cheddar cheese; 1 medium tomato, thinly sliced; 118 milliliters Original mix

This recipe makes 6 servings with 200 calories, 15g of protein, and 13g of fat each. If 63 cents per serving falls in your budget, Impossibly Easy Tuna, Tomato and Cheddar Pie might be a spectacular gluten free, primal, and pescatarian recipe to try. Head to the store and pick up butter, pepper, milk, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour.

Instructions

Heat oven to 400F. Spray 9-inch pie plate with cooking spray. In 10-inch skillet, melt butter over low heat.

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Cooking Spray

Butter

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Frying Pan

Oven

Add onion; cook, stirring occasionally, until tender.

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Onion

Sprinkle tuna, 1/2 cup of the cheese and the onion in pie plate.

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Cheese

Onion

Tuna

In medium bowl, stir remaining ingredients except tomato with wire whisk or fork until blended.

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Tomato

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Whisk

Bowl

Pour into pie plate.

Bake 25 to 30 minutes or until knife inserted in center comes out clean. Top with tomato slices and remaining 1/2 cup cheese.

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Tomato Slices

Cheese

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Oven

Knife

Bake 3 to 5 minutes longer or until cheese is melted.

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Cheese

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Oven

Let stand 5 minutes before serving.

Equipment

Ingredients

Servings:

1Tbsp

butter or margarine 142grams

can tuna, drained 2

eggs 237milliliters

milk 237milliliters

large onion, chopped 0teaspoons

pepper 113grams

cup shredded Cheddar cheese 1medium

tomato, thinly sliced 118milliliters

Original mix

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tunan on the menu? Try pairing with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Goldschmidt Vineyard Alexander Valley Chelsea Merlot with a 4.8 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.