Hummus With Caramelized Onions

Name: Hummus With Caramelized Onions
Prep time: 1 h 47 min
Cook time: 1 h 47 min
Total time: 1 h 47 min
Yield: 1
Cuisine: Middle Eastern
Ingredients: 1 cups cooking liquid from the chick peas; 710 milliliters oz dry chick peas (about cooked); 3 cloves garlic minced; 0 juice of 1 lemon; 2 teaspoons kosher salt (less if you use table salt); 1 serving olive oil; 1 large onion; 1 cups tahini

You can never have too many hor d'oeuvre recipes, so give Hummus With Caramelized Onions a try. One portion of this dish contains approximately 74g of protein, 93g of fat, and a total of 1835 calories. This recipe serves 1. This recipe covers 59% of your daily requirements of vitamins and minerals. 33 people found this recipe to be flavorful and satisfying. If you have cooking liquid from the chick peas, olive oil, tahini, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. This recipe is typical of middl eastern cuisine. From preparation to the plate, this recipe takes roughly 1 hour and 47 minutes.