Hummus Pit-Zas!

Name: Hummus Pit-Zas!
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 6
Cuisine: Middle Eastern
Ingredients: 57 grams anchovies, chopped; 59 milliliters feta cheese; 237 milliliters canned artichoke heart, chopped; 1 pints hummus; 118 milliliters olive tapenade; 59 milliliters parsley, chopped; 118 milliliters pepperoncini pepper, sliced; 6 6-inchs (6 inch) pita bread; 710 milliliters mozzarella cheese, shredded

Hummus Pit-Zas! might be just the hor d'oeuvre you are searching for. This recipe serves 6. One portion of this dish contains roughly 20g of protein, 22g of fat, and This recipe is typical of middl eastern cuisine. It is a good option if you're following a pescatarian diet. If you have artichoke heart, pita bread, mozzarella cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 22 minutes.

Ingredients

Servings:

57grams

anchovies, chopped 59milliliters

feta cheese 237milliliters

canned artichoke heart, chopped 1pints

hummus 118milliliters

olive tapenade 59milliliters

parsley, chopped 118milliliters

pepperoncini pepper, sliced 66-inchs

(6 inch) pita bread 710milliliters

mozzarella cheese, shredded

Recommended wine: Sparkling Rose, Sparkling Wine

Sparkling rosé and Sparkling Wine are my top picks for Hummus. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Syltbar Mrs. Sparkling rosé. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 25 dollars per bottle.