Hummus

Name: Hummus
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Middle Eastern
Ingredients: 473 milliliters drained canned chick-peas (or well cooked); 1 small garlic clove; 8 servings ground black pepper; 1 lemon, juice of; 59 milliliters sesame oil, from the top of the tahini or olive oil; 8 servings salt; 118 milliliters tahini (sesame paste); 79 milliliters water

Need If you have water, garlic clove, ground pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 20 minutes.