Huevos Rancheros

Name: Huevos Rancheros
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Mexican
Ingredients: 2 teaspoons chopped cilantro; 2 corn tortillas; 2 larges eggs; 2 Tbsps chopped green chiles; 59 milliliters shredded lettuce; 1 teaspoons oil; 1 onion, minced; 1 serving salt and pepper; 28 grams shredded cheese (I used Cabot 50% reduced fat Pepper Jack); 1 medium tomato, minced

Huevos Rancheros might be just the morn meal you are searching for. This recipe makes 1 servings with 399 calories, 22g of protein, and 19g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. If you have chiles, tomato, eggs, and a few other ingredients on hand, you can make it. Plenty of people really liked this Mexican dish. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free diet.

Ingredients

Servings:

2teaspoons

chopped cilantro 2

corn tortillas 2larges

eggs 2Tbsps

chopped green chiles 59milliliters

shredded lettuce 1teaspoons

oil 1

onion, minced 1serving

salt and pepper 28grams

shredded cheese (I used Cabot 50% reduced fat Pepper Jack)1medium

tomato, minced

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Williams Selyem Westside Road Neighbors Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 140 dollars per bottle.