How to Make Peach Cobbler

Name: How to Make Peach Cobbler
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Southern
Ingredients: 4 eggs; 0 teaspoons ground nutmeg; 473 milliliters half-and-half cream; 113 grams Jarlsberg cheese, shredded; 0 teaspoons salt; 57 grams mozzarella cheese, shredded; 9 inches unbaked pie shell; 0 teaspoons white pepper

How to Make Peach Cobbler requires around 50 minutes from start to finish. One portion of this dish contains around 24g of protein, 73g of fat, and a total of 1211 calories. This recipe serves 8. If you have jarlsberg cheese, mozzarella cheese, half-and-half cream, and a few other ingredients on hand, you can make it. It is a pretty expensive recipe for fans of Southern food. K.A. Peach Puzzle).

Instructions

Preheat oven to 425 degrees F (220 degrees C).

Equipment you will use

Oven

In a large bowl, whisk together eggs and half-and-half. Season with salt, white pepper and nutmeg.

Ingredients you will need

White Pepper

Nutmeg

Egg

Salt

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Whisk

Bowl

Place shredded Jarlsberg and mozzarella in the pie shell.

Ingredients you will need

Mozzarella

Jarlsberg Cheese

Pie Crust

Pour egg mixture over cheese.

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Cheese

Egg

Bake in preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C), and bake for 25 minutes, or until crust is golden and filling is set. Allow to set 5 to 10 minutes before serving.

Ingredients you will need

Crust

Equipment you will use

Oven

Equipment

Oven

Whisk

Bowl

Ingredients

Servings:

eggs 0teaspoons

ground nutmeg 473milliliters

half-and-half cream 113grams

Jarlsberg cheese, shredded 0teaspoons

salt 57grams

mozzarella cheese, shredded 9inches

unbaked pie shell 0teaspoons

white pepper

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Schloss Vollrads Riesling Spatlese. It has 4 out of 5 stars and a bottle costs about 29 dollars.