Hottest Wings

Name: Hottest Wings
Prep time: 1 d 40 min
Cook time: 1 d 40 min
Total time: 1 d 40 min
Yield: 10
Cuisine: Global
Ingredients: 1 bottle beer; 4 Tbsps cayenne pepper; 1 kilograms chicken wings, tips removed if desired; 1 Tbsp ground black pepper; 1 small bottle hot sauce (recommended: Tabasco); 10 whole jalapeno peppers; 237 milliliters sriracha hot pepper sauce; 1 red bell pepper; 118 milliliters red wine vinegar; 1 Tbsp salt; 6 whole serrano chili peppers; 1 bottles Worcestershire sauce

Hottest Wings is a gluten free, dairy free, and fodmap friendly hor d'oeuvre. One portion of this dish contains around 14g of protein, 12g of fat, and a total of 195 calories. This recipe serves 10. If you have ground pepper, cayenne pepper, chicken wings, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes roughly 24 hours and 40 minutes.

Instructions

In blender, puree all ingredients, being very careful of the hot peppers.

Ingredients you will need

Chili Pepper

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Blender

Place chicken wings in a bowl and pour mixture on top, marinate wings overnight.

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Chicken Wings

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Bowl

Heat Dutch oven with fry oil at 350 degrees F.

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Cooking Oil

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Dutch Oven

Remove wings from bowl and gently place them in the hot oil. Fry wings until golden brown and crisp about 8 to10 minutes. Meanwhile, take the leftover marinade and place in a small saucepan on stove and bring to a hard boil. After the sauce is heated throughout, put sauce in large bowl, add wings and toss until coated.

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Marinade

Sauce

Chicken Wings

Cooking Oil

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Sauce Pan

Stove

Bowl

Equipment

Ingredients

Servings:

1bottle

beer 4Tbsps

cayenne pepper 1kilograms

chicken wings, tips removed if desired 1Tbsp

ground black pepper 1small bottle

hot sauce (recommended: Tabasco)10

whole jalapeno peppers 237milliliters

sriracha hot pepper sauce 1

red bell pepper 118milliliters

red wine vinegar 1Tbsp

salt 6

whole serrano chili peppers 1bottles

Worcestershire sauce

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Chicken Wings. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. The Lapis Luna Chardonnay with a 4.7 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.