Hot Turkey Pecan Salad

Hot Turkey Pecan Salad requires around 30 minutes from start to finish. One portion of this dish contains approximately 18g of protein, 67g of fat, and a total of 715 calories. This recipe serves 4. This recipe covers 19% of your daily requirements of vitamins and minerals. It works well as a main course. A mixture of turkey, lemon juice, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the pecans you could follow this main course with the Bourbon Cake with Pecans: A Southern Classic as a dessert. It is a good option if you're following a gluten free diet.