Hot Cross Buns

Name: Hot Cross Buns
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 12
Cuisine: Global
Ingredients: 7 grams package active dry yeast; 59 milliliters butter, cubed; 158 milliliters confectioners sugar; 1 egg, lightly beated; 828 milliliters all-purpose flour; 1 Tbsp lemon juice; 1 teaspoon grated lemon rind; 1 teaspoons mace; 237 milliliters warm milk (110 to 115); 2 teaspoons milk; 0 teaspoons nutmeg; 1 teaspoon grated orange rind; 59 milliliters raisins; 0 teaspoons salt; 1 Tbsp sugar, divided; 0 teaspoons vanilla extract

Hot Cross Buns might be just the morn meal you are searching for. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 12. Watching your figure? This vegetarian recipe has 227 calories, 5g of protein, and 5g of fat per serving. Only It is perfect for Easter. A mixture of vanillan extract, milk, lemon juice, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 2 hours and 20 minutes.