Hot Buttered Rum

Name: Hot Buttered Rum
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 7
Cuisine: Global
Ingredients: 110 grams packed brown sugar; 227 grams butter, softened; 60 grams confectioners sugar; 1 teaspoon ground cinnamon; 1 teaspoon ground nutmeg; 1 Tbsp rum; 264 milliliters vanilla ice cream, softened; 118 milliliters boiling water

Hot Buttered Rum might be a good recipe to expand your side dish repertoire. One serving contains 471 calories, 2g of protein, and 31g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 7. This recipe from Taste of Home requires brown sugar, ground nutmeg, rum, and vanillan ice cream. From preparation to the plate, this recipe takes roughly 15 minutes. It is a good option if you're following a gluten free and fodmap friendly diet.