Horseradish Beet Sauce
Horseradish Beet Sauce might be just the sauce you are searching for. This recipe makes 24 servings with 15 calories, 0g of protein, and 0g of fat each. This recipe covers 0% of your daily requirements of vitamins and minerals. If you have apple cider vinegar, salt, sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
In a food processor fitted with the coarse shredding blade, shred horseradish. Change to metal S-shaped blade and whirl horseradish to mince.
Add beet; whirl to mince.
Add vinegar, sugar, and salt and blend until smooth.
Scrape into a bowl, cover, and chill airtight until serving.
*Buy in well-stocked produce markets.
Make ahead: Chill up to 1 week.