Hoppin' John Soup

Name: Hoppin' John Soup
Prep time: 2 h 5 min
Cook time: 2 h 5 min
Total time: 2 h 5 min
Yield: 30
Cuisine: Southern
Ingredients: 1 Tbsp apple cider vinegar; 1 bay leaf; 454 grams 1/2 package dried black-eyed peas, rinsed and sorted; 2 Tbsps canola oil; 2 carrots, cut into 1-inch pieces; 1 rib celery rib, diced; 454 grams 1/2 package fresh collard greens, trimmed and finely chopped; 30 servings Hot cooked brown rice; 79 milliliters finely chopped country ham; 30 servings Cornbread Croutons; 1 leave Flat-leaf parsley; 2 garlic cloves, minced; 1 Tbsp hot sauce; 1 jalapeño pepper, seeded and minced; 0 teaspoons dried crushed red pepper; 1 large sweet onion, diced; 907 grams smoked turkey wings

You can never have too many soup recipes, so give Hoppin' John Soup a try. This gluten free and dairy free recipe serves 30. One serving contains 194 calories, 9g of protein, and 5g of fat. A mixture of celery, bay leaf, pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. It will be a hit at your new year eve event. From preparation to the plate, this recipe takes roughly 2 hours and 5 minutes.

Instructions

Bring peas, turkey wings, and 6 cups water to a boil in a large Dutch oven. Cover, reduce heat to medium, and simmer 45 minutes or until peas are tender, skimming any foam from surface.

Ingredients you will need

Turkey Wings

Water

Peas

Equipment you will use

Dutch Oven

Drain peas, reserving 1 1/4 cups liquid.

Ingredients you will need

Peas

Remove turkey meat from bones. Chop meat.

Ingredients you will need

Turkey Meat

Meat

Saut ham and next 7 ingredients in hot oil in Dutch oven over medium-high heat 10 minutes or until vegetables are tender.

Ingredients you will need

Vegetable

Ham

Cooking Oil

Equipment you will use

Dutch Oven

Add peas, reserved 1 1/4 cups liquid, turkey meat, collards, hot sauce, and 6 cups water. Bring to a boil; reduce heat to medium, and simmer, stirring occasionally, 30 minutes. Stir in vinegar. Season with salt and pepper. Discard bay leaf.

Ingredients you will need

Salt And Pepper

Turkey Meat

Hot Sauce

Bay Leaves

Collard Greens

Vinegar

Water

Peas

Serve over rice with Cornbread Croutons and parsley.

Ingredients you will need

Cornbread

Croutons

Parsley

Rice

Equipment

Dutch Oven

Ingredients

Servings:

1Tbsp

apple cider vinegar 1

bay leaf 454grams

1/2 package dried black-eyed peas, rinsed and sorted 2Tbsps

canola oil 2

carrots, cut into 1-inch pieces 1rib

celery rib, diced 454grams

1/2 package fresh collard greens, trimmed and finely chopped 30servings

Hot cooked brown rice 79milliliters

finely chopped country ham 30servings

Cornbread Croutons 1leave

Flat-leaf parsley 2

garlic cloves, minced 1Tbsp

hot sauce 1

jalapeño pepper, seeded and minced 0teaspoons

dried crushed red pepper 1large

sweet onion, diced 907grams

smoked turkey wings

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Von Winning Winnings Riesling with a 4 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.