Honey Nut Bars

Name: Honey Nut Bars
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 118 milliliters whole blanched almonds, toasted; 1 large egg, lightly beaten; 118 milliliters granulated sugar; 2 Tbs heavy cream; 79 milliliters r honey; 1 teaspoons kosher salt; 177 milliliters packed light brown sugar; 710 milliliters whole salted mixed nuts, toasted; 1 teaspoons table salt; 473 milliliters 11-1/4 oz. unbleached all-purpose flour; 177 milliliters oz. cold unsalted butter, cut into 1/2-inch pieces; 1 teaspoon pure vanilla extract

Honey Nut Bars is a vegetarian hor d'oeuvre. One serving contains 412 calories, 8g of protein, and 26g of fat. This recipe serves 16. This recipe covers 9% of your daily requirements of vitamins and minerals. If you have vanillan extract, blanched almonds, granulated sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.