Honey Mustard Coleslaw

Honey Mustard Coleslaw
If you have about 10 minutes to spend in the kitchen, Honey Mustard Coleslaw might be a spectacular gluten free, dairy free, and lacto ovo vegetarian recipe to try. This side dish has 201 calories, 1g of protein, and 17g of fat per serving. This recipe serves 5. This recipe covers 8% of your daily requirements of vitamins and minerals. A mixture of spicy brown mustard, cider vinegar, honey, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is perfect for The Fourth Of July. If you like this recipe, take a look at these similar recipes: Pork Belly Po Boys with Habenero Vinegar & Honey Mustard Mayonnaise, Almond-crusted Chicken Salad with Honey Mustard Dressing, and Asian Honey Mustard Salmon On Spinach and Mushrooms.

Instructions

1
Place coleslaw mix in a large bowl.
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2
Combine the remaining ingredients.
3
Pour over coleslaw mix and toss to coat. Chill until serving.
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Equipment

DifficultyEasy
Ready In10 m.
Servings5
Health Score3
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