Honey-lime Curd With Creme Fraiche

Name: Honey-lime Curd With Creme Fraiche
Prep time: 3 h 7 min
Cook time: 3 h 7 min
Total time: 3 h 7 min
Yield: 2
Cuisine: Global
Ingredients: 2 servings Creme Fraiche for serving; 1 large egg; 5 larges egg yolks; 59 milliliters honey; 158 milliliters fresh lime juice; 1 teaspoon finely grated lime zest, plus more for garnish; 4 Tbsps unsalted butter, cut into 8 pieces

Honey-lime Curd With Creme Fraiche might be just the side dish you are searching for. Watching your figure? This gluten free, primal, and vegetarian recipe has 552 calories, 11g of protein, and 39g of fat per serving. This recipe serves 2. If you have butter, lime zest, lime juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 3 hours and 7 minutes.