Honey-Glazed Peach Tart with Mascarpone Cream

Name: Honey-Glazed Peach Tart with Mascarpone Cream
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 355 milliliters all purpose flour; 2 Tbsps sliced almonds; 2 Tbsps honey; 4 Tbsps (about) ice water; 2 teaspoons grated lemon peel; 6 Tbsps mascarpone cheese; 2 Tbsps peach preserves, melted; 6 mediums ripe medium peaches, peeled, halved, pitted, cut into 1/2-inch-thick slices (about 4 cups); 3 Tbsps powdered sugar; 0 teaspoons salt; 59 milliliters sugar; 118 milliliters (1 stick) chilled unsalted butter, cut into 1/2-inch cubes; 0 teaspoons vanilla extract; 237 milliliters chilled whipping cream

This recipe serves 6. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 620 calories, 7g of protein, and 39g of fat. A mixture of ice water, almonds, honey, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.