Honey-Glazed Carrots is a gluten free, dairy free, and primal recipe with 8 servings. This side dish has 50 calories, 1g of protein, and 0g of fat per serving. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have pepper, carrots, honey, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Bring water to a boil in a medium saucepan.
Add carrots; cook for 20 minutes or until tender.
Place carrots and remaining ingredients in a large bowl; toss gently.