Honey Garlic Ribs

Name: Honey Garlic Ribs
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 2 Tbsps brown sugar; 2 cloves garlic, minced; 1 teaspoon garlic salt; 118 milliliters honey; 2 kilograms pork spareribs; 59 milliliters soy sauce; 59 milliliters distilled white vinegar

Honey Garlic Ribs is a gluten free and dairy free main course. This recipe makes 4 servings with 1358 calories, 78g of protein, and 96g of fat each. This recipe covers 37% of your daily requirements of vitamins and minerals. If you have distilled vinegar, brown sugar, pork spareribs, and a few other ingredients on hand, you can make it. To use up the white distilled vinegar you could follow this main course with the Mini Strawberry Pavlovas as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes.