Honey Almond Mini Cheesecakes With Raspberries

Name: Honey Almond Mini Cheesecakes With Raspberries
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 237 milliliters almond meal; 2 Tbsps sucanat or brown sugar; 3 Tbsps butter, melted; 227 grams Philadelphia Cream Cheese, softened; 1 x egg, at room temperature; 6 Tbsps heavy whipping cream; 59 milliliters honey; 4 servings stevia or powdered sugar, to taste; 4 servings fresh raspberries

One portion of this dish contains approximately 13g of protein, 51g of fat, and a total of 691 calories. If $3.6 per serving falls in your budget, Honey Almond Mini Cheesecakes With Raspberries might be a super gluten free and vegetarian recipe to try. This recipe serves 4. Head to the store and pick up almond extract, powdered sugar, brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.