Homemade Vegan Superfood Bars

Name: Homemade Vegan Superfood Bars
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 473 milliliters cooked adzuki beans; 4 Tbsps agave nectar; 355 milliliters chopped raw almonds; 59 milliliters chia seeds; 177 milliliters stoneground cornmeal; 1 Tbsp ground cinnamon; 2 Tbsps ground flaxseed; 118 milliliters hemp protein; 4 Tbsps fresh lime juice; 59 milliliters maca root powder; 237 milliliters fresh medjool dates, chopped; 355 milliliters puffed millet; 118 milliliters natural nut butter; 1 teaspoon salt; 118 milliliters unsweetened applesauce; 355 milliliters water

Homemade Vegan Superfood Bars might be just the main course you are searching for. One portion of this dish contains approximately 41g of protein, 55g of fat, and a total of 1156 calories. This recipe serves 6. From preparation to the plate, this recipe takes approximately 35 minutes. It is a good option if you're following a gluten free and vegan diet. If you have adzuki beans, lime juice, almonds, and a few other ingredients on hand, you can make it. To use up the ground cinnamon you could follow this main course with the Cinnamon Twists as a dessert.