Homemade Soft Pretzels

Homemade Soft Pretzels might be a good recipe to expand your main course recipe box. This recipe makes 1 servings with 2478 calories, 73g of protein, and 19g of fat each. This recipe covers 49% of your daily requirements of vitamins and minerals. A mixture of water, salt, sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the canolan oil you could follow this main course with the Cherry-Apricot Turnovers as a dessert. From preparation to the plate, this recipe takes about 35 minutes.