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Homemade Pancake Syrup

Homemade Pancake Syrup
You can never have too many morn meal recipes, so give Homemade Pancake Syrup From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

1
In a saucepan, combine the sugars, water and corn syrup; bring to a boil over medium heat. Boil for 7 minutes or until slightly thickened.
Ingredients you will need
Corn SyrupCorn Syrup
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Remove from the heat; stir in maple flavoring and vanilla. Cool for 15 minutes.
Ingredients you will need
Maple FlavoringMaple Flavoring
VanillaVanilla
3
Serve over pancakes, waffles or French toast.
Ingredients you will need
ToastToast

Equipment

DifficultyEasy
Ready In15 m.
Servings12
Health Score0
Dairy FreeGluten FreeVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo Vegetarian
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