Homemade Beef Chili with Beans

Name: Homemade Beef Chili with Beans
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 8
Cuisine: American
Ingredients: 2 bay leaves; 473 milliliters beef stock or broth; 794 grams whole tomatoes, undrained, chopped; 1 Tbsp chili powder; 3 garlic cloves, minced; 1 Tbsp granulated sugar; 237 milliliters chopped green bell pepper; 907 grams ground chuck; 1 Tbsps ground cumin; 2 teaspoons hot sauce, or to taste; 1 kilograms light kidney beans, drained and rinsed, divided; 8 servings Kosher salt and freshly cracked black pepper, to taste; 2 Tbsps olive oil; 1 Tbsps dried oregano; 2 Tbsps Worcestershire sauce; 237 milliliters chopped yellow onion; 198 grams chopped green chiles or up to 1/4 cup of jalapeno peppers

The recipe Homemade Beef Chili with Beans could satisfy your American craving in around 1 hour and 20 minutes. One portion of this dish contains roughly 37g of protein, 28g of fat, and a total of 596 calories. This recipe serves 8. This recipe covers 36% of your daily requirements of vitamins and minerals. Plenty of people really liked this main course. If you have olive oil, hot sauce, up to 1/4 cup of jalapeno peppers, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for The Super Bowl. 2981 person have tried and liked this recipe. It is a good option if you're following a gluten free and dairy free diet.