Holiday Poke Cupcakes

Name: Holiday Poke Cupcakes
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 24
Cuisine: American
Ingredients: 24 servings crushed candy cane; 85 grams package 4 serving size cherry gelatin (or any red flavor); 24 servings colored sprinkles; 3 eggs; 227 grams cool whip topping , thawed; 79 milliliters oil; 24 servings red food coloring or green food coloring; 24 servings colored crystal sugar; 237 milliliters water; 524 grams package yellow cake mix

Holiday Poke Cupcakes might be just the dessert you are searching for. This recipe serves 24. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 2g of protein, 5g of fat, and a total of 236 calories. It is a very reasonably priced recipe for fans of American food. Head to the store and pick up oil, colored crystal sugar, colored sprinkles, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour.