Hoisin-Glazed Pork

5
4
3
2
1
Hoisin-Glazed Pork

Hoisin-Glazed Pork

Hoisin-Glazed Pork requires roughly 25 minutes from start to finish. One portion of this dish contains around 493g of protein, 90g of fat, and a total of 2964 calories. This recipe covers 60% of your daily requirements of vitamins and minerals. This recipe serves 2. This recipe from Taste of Home requires oyster sauce, pork loin chops, soy sauce, and hoisin sauce. It is a good option if you're following a gluten free and dairy free diet. It works well as a main course.

Instructions

1
In a small bowl, combine the first seven ingredients.
Equipment you will use
BowlBowl
2
Place pork in a shallow 1-qt. baking dish coated with cooking spray; pour sauce over pork.
Ingredients you will need
Cooking SprayCooking Spray
SauceSauce
PorkPork
Equipment you will use
Baking PanBaking Pan
3
Bake, uncovered, at 400° for 15-20 minutes or until a meat thermometer reads 160°.
Ingredients you will need
MeatMeat
Equipment you will use
Kitchen ThermometerKitchen Thermometer
OvenOven
DifficultyNormal
Ready In25 m.
Servings2
Health Score95
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok