Hoisin Chicken Stir-fry
Hoisin Chicken Stir-fry is From preparation to the plate, this recipe takes roughly 45 minutes.
Ingredients
79milliliters![dry-roasted peanuts or cashews]()
dry-roasted peanuts or cashews1teaspoon![minced fresh ginger (optional)]()
minced fresh ginger (optional)79milliliters![hoisin sauce]()
hoisin sauce1medium![onion, cut in half and sliced]()
onion, cut in half and sliced3Tbs![vegetable or peanut oil]()
vegetable or peanut oil1![red bell pepper, cored, seeded, and thinly sliced]()
red bell pepper, cored, seeded, and thinly sliced4servings![Crushed red chile flakes]()
Crushed red chile flakes4servings![Salt and freshly ground black pepper]()
Salt and freshly ground black pepper454grams![boneless, skinless chicken breasts, cut into 3/4-inch chunks]()
boneless, skinless chicken breasts, cut into 3/4-inch chunks170grams![snow peas, trimmed]()
snow peas, trimmed2Tbs![water]()
water
dry-roasted peanuts or cashews1teaspoon
minced fresh ginger (optional)79milliliters
hoisin sauce1medium
onion, cut in half and sliced3Tbs
vegetable or peanut oil1
red bell pepper, cored, seeded, and thinly sliced4servings
Crushed red chile flakes4servings
Salt and freshly ground black pepper454grams
boneless, skinless chicken breasts, cut into 3/4-inch chunks170grams
snow peas, trimmed2Tbs
waterDifficultyMedium
Ready In45 m.
Servings4
Health Score26
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