Hoisin Chicken

Name: Hoisin Chicken
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters apricot jam; 59 milliliters minced fresh cilantro; 59 milliliters minced fresh mint leaves; 59 milliliters minced green onions; 59 milliliters hoisin sauce; 1 Tbsp minced lemon peel; 907 grams frozen boned, skinned chicken breast halves (about each)

Hoisin Chicken is a gluten free and dairy free recipe with 4 servings. One portion of this dish contains approximately 1g of protein, 1g of fat, and a total of 45 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have green onions, lemon peel, mint leaves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Mix hoisin sauce and jam.

Ingredients you will need

Hoisin Sauce

Jam

Place chicken in a single layer in a 9- by 13-inch pan.

Ingredients you will need

Whole Chicken

Equipment you will use

Frying Pan

Bake in a 400 oven until meat is no longer pink in center of thickest part (cut to test), 25 to 30 minutes. After 15 minutes, spread hoisin mixture onto chicken. Baste once with juices.

Ingredients you will need

Meat

Hoisin Sauce

Spread