Hershey’s All American Heath Brownies

Hershey’s All American Heath Brownies
The recipe Hershey’s All American Heath Brownies could satisfy your American craving in about 30 minutes. One serving contains 184 calories, 3g of protein, and 8g of fat. This recipe serves 12. This recipe covers 4% of your daily requirements of vitamins and minerals. It works well as a dessert. A mixture of sections hershey's chocolate baking bar, flour, butter, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

1
Preheat the oven to 350°F. Line an 8 inch metal baking pan with foil and spray the bottom with cooking spray.Melt the butter and chocolate in medium saucepan over low heat, stirring occasionally. Stir in sugar.
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Cooking SprayCooking Spray
ChocolateChocolate
ButterButter
SugarSugar
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Baking PanBaking Pan
Sauce PanSauce Pan
Aluminum FoilAluminum Foil
OvenOven
2
Add eggs, one at a time, beating after each addition. Stir in vanilla.
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VanillaVanilla
EggEgg
3
Combine flour, baking powder and salt; add to chocolate mixture, stirring until well blended.
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Baking PowderBaking Powder
ChocolateChocolate
All Purpose FlourAll Purpose Flour
SaltSalt
4
Spread batter in prepared pan.
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SpreadSpread
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Frying PanFrying Pan
5
Bake for 20 minutes or until brownie begins to pull away from sides of pan.
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OvenOven
Frying PanFrying Pan
6
Remove from oven; sprinkle with toffee bits. Cover tightly with foil. Cool completely in pan on wire rack.
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Toffee PiecesToffee Pieces
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Wire RackWire Rack
Aluminum FoilAluminum Foil
OvenOven
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7
Remove foil and cut into squares.
Equipment you will use
Aluminum FoilAluminum Foil
DifficultyMedium
Ready In30 m.
Servings12
Health Score1
CuisinesAmerican
Dish TypesSide Dish
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