Herbed Yogurt Dip with Eggs and Scallions

5
4
3
2
1
Herbed Yogurt Dip with Eggs and Scallions

Herbed Yogurt Dip with Eggs and Scallions

Herbed Yogurt Dip with Eggs and Scallions might be just the hor d'oeuvre you are searching for. One serving contains 141 calories, 3g of protein, and 13g of fat. This gluten free recipe serves 4. Only The Super Bowl will be even more special with this recipe. Head to the store and pick up mayonnaise, cucumber spears, onion, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Combine yogurt with mayonnaise. Stir in egg, 1onion or scallions, parsley, basil, and a splash of Worcestershire. Salt to taste.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
MayonnaiseMayonnaise
Green OnionsGreen Onions
ParsleyParsley
YogurtYogurt
BasilBasil
SaltSalt
EggEgg
2
Serve with cucumber spears, sweet-pepper strips, and carrot and celery sticks.
Ingredients you will need
Celery RibCelery Rib
CucumberCucumber
CarrotCarrot
PepperPepper
DifficultyMedium
Ready In45 m.
Servings4
Health Score3
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok