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Herbed Turkey Meatballs and Cranberry Barbeque Sauce

Herbed Turkey Meatballs and Cranberry Barbeque Sauce
Herbed Turkey Meatballs and Cranberry Barbeque Sauce might be just the sauce you are searching for. This gluten free, dairy free, and vegetarian recipe serves 16. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 62 calories. If you have egg, rosemary, sage, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Preheat oven to 375F.
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OvenOven
2
Place all ingredients for the turkey meatballs in a large mixing bowl and mix together until just combined. Season with salt and pepper.
Ingredients you will need
Turkey MeatballsTurkey Meatballs
Salt And PepperSalt And Pepper
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Mixing BowlMixing Bowl
3
Take two tablespoons of the mixture and form into a meatball.
Ingredients you will need
MeatballsMeatballs
4
Place onto a lightly greased baking sheet and repeat until all of the turkey mixture has been used.
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Whole TurkeyWhole Turkey
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Baking SheetBaking Sheet
5
Bake for 20 to 25 minutes or until lightly browned and completely cooked through.
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OvenOven
1
Place first six ingredients into a saucepan and stir. Bring the mixture to a simmer, over medium to medium-low heat.
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Sauce PanSauce Pan
2
Once the cranberries begin to macerate, about 10 minutes, stir in the remaining ingredients.
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CranberriesCranberries
3
Simmer for 30 minutes, stirring occasionally until the sauce has thickened and reduced by 1/
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SauceSauce
4
Serve with meatballs.
Ingredients you will need
MeatballsMeatballs
DifficultyHard
Ready In45 m.
Servings16
Health Score7
Dairy FreeGluten FreeVegetarian
DietsGluten FreeDairy FreeLacto Ovo Vegetarian
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