Herbed Turkey Breasts

Name: Herbed Turkey Breasts
Prep time: 3 h 55 min
Cook time: 3 h 55 min
Total time: 3 h 55 min
Yield: 12
Cuisine: Global
Ingredients: 59 milliliters packed brown sugar; 397 grams can chicken broth; 59 milliliters cider vinegar; 2 Tbsps Dijon mustard; 1 Tbsp minced fresh marjoram; 59 milliliters fresh sage; 59 milliliters fresh thyme leaves; 1 teaspoon garlic powder; 118 milliliters lemon juice; 59 milliliters lime juice; 59 milliliters olive oil; 1 envelope onion soup mix; 2 teaspoons paprika; 1 teaspoon pepper; 1 teaspoons salt; 2 kgs boneless skinless turkey breast halves each)

Herbed Turkey Breasts takes approximately 3 hours and 55 minutes from beginning to end. This recipe makes 12 servings with 336 calories, 54g of protein, and 9g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of turkey breast halves, lime juice, cider vinegar, and a handful of other ingredients are all it takes to make this recipe so delicious. 1 person found this recipe to be scrumptious and satisfying. It is a good option if you're following a dairy free diet. If you like this recipe, you might also like recipes such as Crunchy-Herbed Chicken Breasts, Herbed Stuffed Chicken Breasts, and Chicken Breasts Stuffed with Garlic and Herbed Goat Cheese.