Herbed, Roasted Turkey

Name: Herbed, Roasted Turkey
Prep time: 4 h 40 min
Cook time: 4 h 40 min
Total time: 4 h 40 min
Yield: 10
Cuisine: Global
Ingredients: 1 quart apple cider; 10 servings Coarse salt and ground pepper; 1 Tbsp chopped fresh rosemary, plus 3 sprigs; 1 Tbsp chopped fresh sage leaves; 2 teaspoons chopped fresh thyme leaves; 3 Tbsps cloves garlic, finely chopped; 2 lemons, poked all over with a fork; 5 Tbsps olive oil; 118 milliliters chopped parsley; 5 kilograms turkey (about , thawed if frozen, rinsed and patted dry

Herbed, Roasted Turkey might be just the main course you are searching for. One serving contains 619 calories, 84g of protein, and 29g of fat. This recipe serves 10. Head to the store and pick up thyme leaves, coarse salt and ground pepper, parsley, and a few other things to make it today. To use up the apple cider you could follow this main course with the Apple Cider Doughnut Cake as a dessert. It is a good option if you're following a gluten free, dairy free, and primal diet. Thanksgiving will be even more special with this recipe. From preparation to the plate, this recipe takes around 4 hours and 40 minutes.