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Herbed Ricotta Souffle
Herbed Ricotta Souffle
Herbed Ricott From preparation to the plate, this recipe takes approximately 45 minutes.
Ingredients
Servings:
2
Tbsps
freshly chopped basil
2
Tbsps
freshly minced chives
1
teaspoons
coarse salt
4
larges
eggs, separated
4
servings
All-purpose flour, for dish
4
servings
Ground black pepper
355
milliliters
part-skim ricotta
4
servings
Unsalted butter, for dish
Difficulty
Normal
Ready In
45 m.
Servings
4
Health Score
5
Vegetarian
Cuisines
Mediterranean
French
European
Diets
Lacto Ovo Vegetarian
Dish Types
Lunch
Main Course
Main Dish
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