Herbed Oyster Crackers

Name: Herbed Oyster Crackers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Southern
Ingredients: 1 teaspoon dried dill weed; 1 teaspoon garlic salt; 1 teaspoon lemon-pepper seasoning; 567 grams packages oyster crackers; 2 Tbsps ranch dressing mix; 237 milliliters vegetable oil

Herbed Oyster Crackers might be just the Southern recipe you are searching for. This recipe serves 10. One portion of this dish contains about 5g of protein, 7g of fat, and a total of 265 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up vegetable oil, garlic salt, ranch dressing mix, and a few other things to make it today. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Toss together crackers and oil until completely coated.

Ingredients you will need

Crackers

Cooking Oil

Add dressing mix and remaining 3 ingredients, stirring well.

Ingredients you will need

Salad Dressing Mix

Spread in a single layer on an ungreased baking sheet; bake at 250 for 10 minutes. Store in an airtight container.

Ingredients you will need

Spread

Equipment you will use

Baking Sheet

Oven

Equipment

Baking Sheet

Oven

Ingredients

Servings:

1teaspoon

dried dill weed 1teaspoon

garlic salt 1teaspoon

lemon-pepper seasoning 567grams

packages oyster crackers 2Tbsps

ranch dressing mix 237milliliters

vegetable oil

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Tatomer Vandenberg Riesling. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 27 dollars per bottle.