Herbed Breadcrumbs

Herbed Breadcrumbs
Herbed Breadcrumbs might be just the hor d'oeuvre you are searching for. One serving contains 98 calories, 3g of protein, and 4g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 15. Head to the store and pick up parmesan cheese, rosemary, olive oil, and From preparation to the plate, this recipe takes around 23 minutes.

Instructions

1
Process bread in a food processor 20 seconds or until coarsely ground.
Ingredients you will need
BreadBread
Equipment you will use
Food ProcessorFood Processor
2
Cook breadcrumbs and garlic in hot oil in a large nonstick skillet, stirring often, 5 to 7 minutes or until lightly browned. Stir in parsley, thyme, and rosemary, and cook 30 seconds.
Ingredients you will need
BreadcrumbsBreadcrumbs
RosemaryRosemary
ParsleyParsley
GarlicGarlic
ThymeThyme
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
3
Remove from heat, and stir in Parmesan cheese. Season with salt and pepper to taste.
Ingredients you will need
ParmesanParmesan
Salt And PepperSalt And Pepper
4
Note: Breadcrumbs can be frozen for up to 1 month. Saut frozen breadcrumbs in a lightly greased skillet 3 to 4 minutes or until crisp.
Ingredients you will need
BreadcrumbsBreadcrumbs
Equipment you will use
Frying PanFrying Pan
DifficultyNormal
Ready In23 m.
Servings15
Health Score1
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