Herb Chicken with Warm Vinaigrette
Herb Chicken with Warm Vinaigrette is a gluten free, dairy free, and primal main course. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains around 24g of protein, 14g of fat, and a total of 245 calories. This recipe serves 4. From preparation to the plate, this recipe takes about 35 minutes. Head to the store and pick up plum tomatoes, pepper, chicken breast halves, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.