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Herb and Vegie Yoghurt Dip
Herb and Vegie Yoghurt Dip
Need A mixture of ground pepper, lavash bread, parsley, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 25 minutes.
Ingredients
Servings:
1
large
carrot (large)
1
large
celery rib (large cut into sticks)
1
garlic clove (minced)
4
servings
fresh ground black pepper
1
sheet
lavash bread (wholemeal)
1
large
lebanese cucumber (large)
250
grams
yoghurt (low-fat natural 1 cup)
1
Tbsp
mint (shredded)
1
Tbsp
parsley (continental shredded)
8
snow peas (trimmed)
Difficulty
Easy
Ready In
25 m.
Servings
4
Health Score
33
Vegetarian
Diets
Lacto Ovo Vegetarian
Dish Types
Side Dish
Occasions
Super Bowl
Garlicky Green Beans
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Roasted Russet & Sweet Potato Wedges
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Chili Mac
Carrot Coin Casserole
Warm Szechuan Shrimp and Spinach Salad
Yogurty Tofu Barley Simmer
Stuffed Chicken with Margherita® Capicola
Barbecue Butter Beans
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