Herb And Brie Omelette

Name: Herb And Brie Omelette
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams Brie cheese, cut into strips 1/4 inch thick; 1 Tb minced fresh chervil; 12 eggs; 2 Tbs minced fresh chives; 1 teaspoon minced fresh tarragon; 1 teaspoons kosher salt; 1 teaspoons freshly ground pepper; 4 teaspoons unsalted butter; 59 milliliters water

Herb And Brie Omelette requires roughly 13 minutes from start to finish. This main course has 417 calories, 29g of protein, and 32g of fat per serving. This recipe serves 4. This recipe covers 19% of your daily requirements of vitamins and minerals. If you have chives, pepper, water, and a few other ingredients on hand, you can make it. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. It is a good option if you're following a gluten free, primal, fodmap friendly, and vegetarian diet.