Hemp & Apple Muffins

Hemp & Apple Muffins
Hemp & Apple Muffins might be just the morn meal you are searching for. One serving contains 151 calories, 7g of protein, and 4g of fat. This recipe serves 12. It is a good option if you're following a vegetarian diet. A mixture of ground ginger, baking soda, eggs, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 35 minutes.

Instructions

1
Preheat oven to 350ºF and grease 12 standard size muffin-pan cups.
Equipment you will use
OvenOven
Frying PanFrying Pan
2
Mix together flour, baking soda, cinnamon, ginger, allspice, nutmeg and salt.
Ingredients you will need
Baking SodaBaking Soda
AllspiceAllspice
CinnamonCinnamon
GingerGinger
NutmegNutmeg
All Purpose FlourAll Purpose Flour
SaltSalt
3
Mix together eggs, apple juice and milk.Stir flour mixture and oat bran into egg mixture until dry ingredients are just moistened. Do not overmix.Gently stir in chopped apples and Hemp Hearts.Spoon batter into prepared pan, filling cups 2/3 full.
Ingredients you will need
Apple JuiceApple Juice
Hemp SeedsHemp Seeds
Oat BranOat Bran
AppleApple
All Purpose FlourAll Purpose Flour
EggEgg
MilkMilk
Equipment you will use
Frying PanFrying Pan
4
Garnish each muffin with an apple slice,sprinkle with Shelled Hemp Seed.
Ingredients you will need
AppleApple
5
Bake muffins until lightly golden and tops spring back when pressed, 25 minutes.
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OvenOven
6
Transfer pan to a wire rack to cool slightly.Turn muffins out onto rack to cool completely.
Equipment you will use
Wire RackWire Rack
Frying PanFrying Pan
DifficultyHard
Ready In35 m.
Servings12
Health Score8
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