Heirloom Apple and Smoked Gouda Salad with Honey Walnut Dressing

Name: Heirloom Apple and Smoked Gouda Salad with Honey Walnut Dressing
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 6 servings apples; 6 servings black pepper; 6 servings golden raisins; 6 servings honey; 28 grams m zarella; 6 servings radicchio; 6 servings red wine vinegar; 6 servings rice vinegar; 6 servings shallots; 6 servings walnut oil; 6 servings walnuts

Heirloom Apple and Smoked Gouda Salad with Honey Walnut Dressing might be just the side dish you are searching for. This recipe makes 6 servings with 482 calories, 7g of protein, and 35g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have walnut oil, mozzarella, shallots, and a few other ingredients on hand, you can make it. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes roughly 1 hour. It is a good option if you're following a gluten free, primal, and vegetarian diet. com.

Instructions

Trim any tough, dark green leaves from the frise. Break the head into leaves, wash well, and spin dry. Separate the curly frizz from the thick stems and tear the frizz into bite-sized pieces.

Combine with the shredded radicchio and set aside.

Ingredients you will need

Radicchio

In a blender, combine the shallots, oil, vinegars, honey, and pepper. Taste for seasoning and add pepper if needed.

Ingredients you will need

Seasoning

Shallot

Pepper

Honey

Cooking Oil

Equipment you will use

Blender

Toss the greens with a small amount of dressing and divide among 6 chilled plates. Top each salad with some apples, walnuts, cheese, and raisins.

Ingredients you will need

Raisins

Walnuts

Apple

Cheese

Greens

Drizzle with additional dressing and serve immediately.

Scatter golden yellow and orange flower petals from unsprayed fall flowers, such as marigolds, calendula, or mums, over the finished salad just before serving.

Ingredients you will need

Orange