Hearty Black-Eyed Peas

Name: Hearty Black-Eyed Peas
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 850 grams cans each) black-eyed peas, drained and rinsed; 411 grams can reduced-sodium chicken broth; 4 servings coarse salt and ground pepper; 59 milliliters fresh flat-leaf parsley, chopped; 0 teaspoons hot sauce, such as tabasco; 1 small onion, finely chopped; 1 teaspoons dried oregano; 1 Tbsp vegetable oil

Hearty Black-Eyed Peas is a gluten free, dairy free, and vegetarian main course. One serving contains 295 calories, 17g of protein, and 5g of fat. This recipe serves 4. From preparation to the plate, this recipe takes around 35 minutes. If you have flat-leaf parsley, vegetable oil, coarse salt and ground pepper, and a few other ingredients on hand, you can make it. To use up the coarse salt you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert.