Name: Healthy Low-Fat Banana French Toast
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 2
Cuisine: American
Ingredients: 59 milliliters mashed ripe banana (about 1/2 a large banana); 0 teaspoons banana extract (banana flavour); 1 teaspoons cinnamon; 2 egg whites (or 1 egg); 2 teaspoons melted reduced fat margarine (non-hydrogenated); 0 teaspoons salt; 118 milliliters skim milk; 0 teaspoons vanilla; 4 slices whole wheat bread, best if stale (Amount depends on how thick your bread is or how much you let it absorb. I use 6 pcs sandwich bread.); 3 Tbsps whole wheat flour

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Healthy Low-Fat Banana French Toast

Healthy Low-Fat Banan If you have salt, vanilla, egg whites, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 35 minutes. This recipe is typical of American cuisine.

Ingredients

Servings:

59milliliters

mashed ripe banana (about 1/2 a large banana)0teaspoons

banana extract (banana flavour)1teaspoons

cinnamon 2

egg whites (or 1 egg)2teaspoons

melted reduced fat margarine (non-hydrogenated)0teaspoons

salt 118milliliters

skim milk 0teaspoons

vanilla 4slices

whole wheat bread, best if stale (Amount depends on how thick your bread is or how much you let it absorb. I use 6 pcs sandwich bread.)3Tbsps

whole wheat flour

DifficultyNormal

Ready In35 m.

Servings2

Health Score33

Vegetarian

CuisinesAmerican

DietsLacto Ovo Vegetarian

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Healthy Low-Fat Banana French Toast