Healthy Colorful Coleslaw

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Healthy Colorful Coleslaw

Healthy Colorful Coleslaw

If you have around 25 minutes to spend in the kitchen, Healthy Colorful Coleslaw might be a great gluten free and dairy free recipe to try. This recipe serves 8. One portion of this dish contains roughly 3g of protein, 11g of fat, and a total of 223 calories. It works well as an affordable side dish. It can be enjoyed any time, but it is especially good for The Fourth Of July. Head to the store and pick up cabbage, sugar substitute equivalent sugar, rice vinegar, and a few other things to make it today. Users who liked this recipe also liked Colorful and Crunchy Pomegranate and Spinach Side Salad, Colorful Red Quinoa Not So Tabbouleh Salad, and Colorful Wild Rice Salad.

Instructions

1
In a large bowl, combine the cabbage, peppers, carrots and onions. In a blender, combine the dressing ingredients; cover and process until smooth.
Ingredients you will need
CabbageCabbage
CarrotCarrot
PeppersPeppers
OnionOnion
Equipment you will use
BlenderBlender
BowlBowl
2
Drizzle over vegetables and toss to coat. Cover and refrigerate for at least 1 hour. Toss; serve with a slotted spoon.
Ingredients you will need
VegetableVegetable
Equipment you will use
Slotted SpoonSlotted Spoon
DifficultyNormal
Ready In25 m.
Servings8
Health Score17
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